Monday, October 8, 2012

New recipes: pesto chicken bake, quinoa with mango and beans, falafel

Busy stove! The teapot eventually moved to the hallway.
Homemade pesto == amazing
Pesto chicken bake
Quinoa, mango, beans, and a million other things
Kyle and I cooked up a storm Sunday after cleaning the apartment. I made more pumpkin butter. I made a lighter version of pesto using a recipe from America's test kitchen and also substituted sunflower seeds for pine nuts to great success. I hadn't made fresh pesto before. It was so good that I can't imagine going back. I put that on chicken for dinner. We also had a mix of quinoa, mango, black beans, and like 10 other things and it is a great mix with good flavor.

I also got food all packaged up for the week while Kyle made little falafels, which turned out to be really tasty (also ATK).

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